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9 Health Benefits of Eating Oatmeal Regularly
Oatmeal is a solid source of heart-healthy whole grains, fiber, and other nutrients. Research shows that oats and oatmeal can support...
Cristina Mutchler


6 Vegetables That Are Healthier Raw Than Cooked, According to Dietitians
Most people know the benefits of adding more plants to their diet, but according to The Foundation for Fresh Produce, 90% of Americans...
Jessica Levinson, MS, RDN, CDN


10 Kids’ Foods That Sound Healthy But Aren’t
Veggie Puffs Don’t let the “veggie” part of the name fool you. These dissolve-in-your mouth, crunchy puffs are mostly made up of refined...
Kerri-Ann Jennings, M.S., R.D.


10 Healthy-Fat Foods to Add to Your Diet
Foods with healthy fats are an essential part of a balanced diet. "Good" fats, or monounsaturated or polyunsaturated fats, are typically...
Brittany Poulson, MDA, RDN, CD, CDCES


Health Benefits of Chocolate Milk
Chocolate milk, whether served hot or cold, is more than just a favorite drink that many people have loved since childhood. It’s also a...
WebMD Editorial Contributor


Pack Your Freezer with These Dietitian-Approved Frozen Foods
Are any frozen foods healthy? It’s a fair question when you consider that many of the items in the frozen food aisles don’t have what...
Matthew Kadey, R.D.


The 5 Best Canned Foods to Reduce Your Risk of Colorectal Cancer, Recommended by Dietitians
Colorectal cancer is the third most common cancer in the United States, and its incidence is on the rise. While factors like age, diet,...
Barbie Cervoni, M.S., RD, CDN, CDE


What can magnesium do for you and how much do you need?
In the world of nutrients, minerals, vitamins, and supplements, magnesium seems to be having a moment. Perhaps it’s long overdue: in many...
Robert H. Shmerling, MD


What Pickles Can Do for Your Health
What Are Pickles? Pickles, or cucumbers preserved in vinegar, do more than add a crunchy, tangy bite to your favorite sandwich or burger....
Angela Nelson


Should You Be Wary of Sugar in Fruit?
Whether it’s fresh, dried, frozen or canned, all fruit contain a natural sugar called fructose. However, it seems that some on social...
Toby Amidor, M.S., R.D., C.D.N.


Is watermelon good for you? All the things you don't know, but should, about the fruit
Summer is almost here, and you know what that means: Time to eat America's favorite fruit. Any guesses? That's right: America's...
Daryl Austin


Should You Ditch Low-Fat Foods for Good?
The low-fat diet craze has mostly faded from headlines. But the idea that fat is bad lingers. And food companies aren’t helping. They...
Jaclyn Konich, M.P.H., R.D.N.


Are Protein Bars Actually Healthy? Here’s How to Pick the Right One
In a protein-obsessed world, protein bars have become a popular, convenient way to consume more muscle-building macros. But are these...
Laura Schober


4 Apple Cider Vinegar Health Benefits You May Not Know About
Though it's been used throughout history as medicine and for food preservation, apple cider vinegar is having a moment on social media....
Mandy Sleight


Is Hummus Healthy? 8 Great Reasons to Eat More Hummus
Hummus is an incredibly popular Middle Eastern dip and spread. It is typically made by blending chickpeas (garbanzo beans), tahini...
Ryan Raman


How to Choose the Healthiest Seafood (for You and the Environment)
You’ve no doubt heard about the health virtues of fish. And the hype is real. Fish large and small have a lot going for them. Like other...
Matthew Kadey, R.D.


Foods High in Vitamin D
Why You Need Vitamin D It's important for your bones, blood cells, and immune system -- your body's defense against germs. You get most...
Paul Frysh


Is Peanut Butter Good for You?
Peanut butter can be a healthy part of a balanced diet—just a small amount packs plenty of protein, healthy fats, and essential vitamins...
Ann Pietrangelo


A Meal Plan and Beginner’s Guide to the Mediterranean Diet
There are no concrete rules for following the Mediterranean diet, but general guidelines can help you incorporate its principles into...
Kris Gunnars, BSc and Rachael Ajmera, MS, RD


5 Little-Known Dangers of Restricting Sodium Too Much
Sodium is an important electrolyte and the main component of table salt. Too much sodium has been linked to high blood pressure, and...
Hrefna Palsdottir, MS
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